Salvation Army - Culinary Arts Training Program
Jobs Trained For:
Prep Cook
Sous Chef
Line Cook
High school diploma or GED required:
ESOL instruction included:
Special features:
- 10 Week Course - Monday through Friday
- Focuses on serving economically disadvantaged adults, with emphasis on individuals from the Dorchester/Roxbury neighborhood
- Students receive life coaching, job placement assistance, training in interviewing and resume preparation
- Free of charge, includes ServSafe Manager's Certification exam